Cherry Bounce

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This method works for conscionable astir immoderate fruit, herb oregon vegetable, but cherry bounce has the payment of humanities significance, arsenic it was 1 of George Washington’s favourite tipples.

Depending connected the benignant of cherry you use, the spirit ranges from dessert-worthy saccharine (Bing) to tart and refreshing (sour/tart varieties). You’ll request a half-gallon jar and a cleanable 1-quart jar. See effect VARIATIONS, below.

Alter the liquor basal to acceptable your taste. Vodka keeps the cherry spirit precise true; rum adds sweetness and a tropical touch; cognac creates the sensation of an aggravated cherry wine; bourbon oregon rye makes a smoky and fruity bounce.

The boozy-fruit byproduct tin beryllium reserved to service implicit lb barroom oregon crystal cream.

The effect substance needs to cure successful a sunny indoor spot for 1 week, past successful a acheronian place, specified arsenic a furniture oregon closet, for 40 days. The strained bounce needs to beryllium for respective hours earlier using. Stored astatine a moderate, adjacent temperature, the bounce volition support indefinitely.

Ingredients

measuring cup

Servings: 16 (makes 1 quart)

  • 1 lb cherries, stemmed (see headnote)
  • 2 3/4 cups sugar
  • 4 cups vodka, rum, cognac, bourbon, rye oregon atom intoxicant (see headnote)

Nutritional Facts

Per serving

  • Calories

    260

  • Carbohydrates

    34 g

  • Sugar

    34 g

This investigation is an estimation based connected disposable ingredients and this preparation. It should not substitute for a dietitian’s oregon nutritionist’s advice.

From Cathy Barrow, the writer of “Mrs. Wheelbarrow’s Practical Pantry: Recipes and Techniques for Year-Round Preserving” (W.W. Norton, 2014).

Tested by Cathy Barrow.

Published June 9, 2015

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Updated March 15, 2026

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