Carrots With Onion-Orange Marmalade

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Democracy Dies successful Darkness

Use the highest-quality babe carrots you tin find astatine a farmers market; a assortment of white, purple and yellowish would beryllium astir appealing.

The carrots and marmalade tin beryllium made 1 time successful advance; refrigerate successful an airtight container. Reheat the carrots and marmalade successful abstracted saucepans implicit medium-low heat, conscionable until warmed through.

Adapted from cook Michael Mina.

Ingredients

measuring cup

Servings: 12

For the onion-orange marmalade

1 cupful wildflower honey
4 tablespoons (1/2 stick) unsalted butter, chopped into respective tiny pieces
1/4 cupful sherry vinegar
1 cupful orangish juice
2 mean oranges, sliced thin, past seeded
4 mean onion, chopped into bladed slices
1 cupful low-sodium chickenhearted broth
1 sprig thyme
1 bay leaf

For the carrots

4 pounds babe carrots, preferably from the farmers market, trimmed (not baby-cut carrots)
Salt
Freshly crushed achromatic pepper
2 tablespoons unsalted butter, chopped into tiny pieces
1 spoon cumin seeds, finely chopped

Nutritional Facts

Per serving

Calories
223
Fat
6 g
Saturated Fat
4 g
Carbohydrates
44 g
Sodium
140 mg
Cholesterol
15 mg
Protein
2 g
Fiber
4 g

This investigation is an estimation based connected disposable ingredients and this preparation. It should not substitute for a dietitian’s oregon nutritionist’s advice.

Adapted from cook Michael Mina.

Tested by David Varley.

Published March 12, 2026