Caramelized Onions

4.0 (1)

This method produces a incredibly sweet-tasting result. Depending connected what you are serving the onions with, you tin enrich their spirit by adding herbs specified arsenic rosemary and thyme oregon spices specified arsenic achromatic pepper, chili peppers oregon cloves.

Omit the fat, if preferred. The effect volition not beryllium rather arsenic rich, and you volition request to beryllium adjacent much cautious arsenic the onions cook; trim the vigor and navigator them for a longer time.

Stored successful an airtight container, caramelized onions tin beryllium refrigerated for up to 2 weeks, and, wrapped properly, they tin beryllium frozen for up to 3 months.

From Gastronomer columnist Andreas Viestad.

Ingredients

Nutritional Facts

Per 1/2-cup serving

• Calories

  111

• Fat

  6 g

• Saturated Fat

  4 g

• Carbohydrates

  14 g

• Sodium

  726 mg

• Cholesterol

  15 mg

• Protein

  2 g

• Fiber

  2 g

This investigation is an estimation based connected disposable ingredients and this preparation. It should not substitute for a dietitian’s oregon nutritionist’s advice.

From Gastronomer columnist Andreas Viestad.

Tested by Pam Kendrick and Tom Wilkinson.

Published March 12, 2026

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