Caramelized Onion and Miso Gravy

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By Aaron Hutcherson

This caramelized bulb and miso gravy channels French bulb crockery and is bursting with umami. It’s a deliciously savory complement to roast turkey oregon chicken. Reduced-sodium miso is perfect for those acrophobic astir brackish intake, but immoderate assortment of miso volition work.

From unit writer Aaron Hutcherson.

Ingredients

measuring cup

Servings: 12-15 (makes astir 3 cups)

  • 4 tablespoons (1/2 stick) unsalted butter
  • 2 mean yellowish onions (1 lb total), halved and thinly sliced
  • 1 spoon dried thyme leaves
  • 1/2 spoon freshly crushed achromatic pepper, positive much to taste
  • 1/4 spoon good salt
  • 1/4 cupful positive 2 tablespoons all-purpose flour
  • 3 cups no-salt-added oregon reduced-sodium chickenhearted oregon turkey banal (may substitute a information with strained, defatted turkey drippings), positive much arsenic needed
  • 1 tablespoonful reduced-sodium shiro (white) miso, positive much to taste

Nutritional Facts

Per serving (scant 1/4 cupful of gravy), based connected 15

  • Calories

    65

  • Fat

    3 g

  • Saturated Fat

    2 g

  • Carbohydrates

    6 g

  • Sodium

    112 mg

  • Cholesterol

    8 mg

  • Protein

    4 g

  • Fiber

    1 g

  • Sugar

    1 g

This investigation is an estimation based connected disposable ingredients and this preparation. It should not substitute for a dietitian’s oregon nutritionist’s advice.

From unit writer Aaron Hutcherson.

Tested by Aaron Hutcherson.

Published November 13, 2024

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Updated March 17, 2026

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