Cabbage and Noodles With Dill and Yogurt

1 week ago 6

Democracy Dies successful Darkness

3.9 (128)

By Ellie Krieger

This meal-in-a-bowl of silky ovum noodles mingling with tender, browned cabbage and onions, fragrant with dill and served with a large dollop of yogurt is the eventual successful nourishing comfortableness food. Stirring the chill yogurt into the vessel of blistery noodles truthful it melts into a creamy, tangy condiment has to fertile arsenic 1 of the world's astir satisfying experiences.

From cookbook writer and registered dietitian nutritionist Ellie Krieger.

Ingredients

measuring cup

Servings: 4 (makes 6 cups)

8 ounces mean oregon wide ovum noodles
3 tablespoons olive oil
1 ample yellowish bulb (12 ounces), halved and thinly sliced
1/2 caput ample greenish cabbage (1 3/4 pounds total), cored and thinly shredded (6 cups)
3/4 spoon good salt, divided, positive much to taste
1/2 spoon freshly crushed achromatic pepper
Water, arsenic needed
1/4 cupful coarsely chopped caller dill, positive dill fronds for garnish
1 tablespoonful unsalted butter
1/2 cups plain full oregon low-fat Greek yogurt

Nutritional Facts

Per serving (1 1/2 cups noodle-cabbage substance and 2 tablespoons yogurt)

Calories
422
Fat
16 g
Saturated Fat
4 g
Carbohydrates
60 g
Sodium
497 mg
Cholesterol
56 mg
Protein
12 g
Fiber
8 g
Sugar
11 g

This investigation is an estimation based connected disposable ingredients and this preparation. It should not substitute for a dietitian’s oregon nutritionist’s advice.

From cookbook writer and registered dietitian nutritionist Ellie Krieger.

Tested by Olga Massov.

Published March 8, 2023

|

Updated March 17, 2026

Read Entire Article