Bright Carrot Slices

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Democracy Dies successful Darkness

Fresh ginger basal and citrus foodstuff springiness a light, agleam sensation to the carrots. Not each the slices volition crook a acheronian color, but a bully fig of them volition beryllium lightly browned.

Adapted from Barbara Kafka's "Roasting" (Morrow, $25).

Ingredients

measuring cup

Servings: 6-8

For the carrots

  • 12 mean to 13 mean (2 pounds) carrots
  • 2 tablespoons unsalted butter, melted

For the glaze

  • 1/4 cupful freshly squeezed orangish juice
  • 2 tablespoons freshly squeezed citrus juice
  • 2 tablespoons sugar
  • 1 spoon freshly grated ginger root
  • 1/2 spoon to 1 spoon kosher salt
  • 1/8 spoon to 3 teaspoons crushed cumin

Nutritional Facts

Per serving (using yogurt alternatively of sour cream)

  • Calories

    122

  • Fat

    4 g

  • Saturated Fat

    2 g

  • Carbohydrates

    21 g

  • Sodium

    231 mg

  • Cholesterol

    10 mg

  • Protein

    2 g

This investigation is an estimation based connected disposable ingredients and this preparation. It should not substitute for a dietitian’s oregon nutritionist’s advice.

Adapted from Barbara Kafka's "Roasting" (Morrow, $25).

Published March 12, 2026

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