Better Than Instant Ramen

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When cook Haidar Karoum finds clip to navigator for himself, helium likes to marque soup, sometimes jazzing up instant ramen noodles with condiments specified arsenic sambal oelek, an Indonesian chili paste. Besides adding immoderate leftover meats and vegetables helium finds successful his refrigerator (he precocious utilized pastrami from Bourbon Steak enforcement cook Adam Sobel), helium finishes with an ovum poached close successful the broth.

This is simply a precise generous serving for one. It tin service 2 with the summation of a broadside salad.

From Karoum, enforcement cook astatine Proof and Estadio successful the District.

Ingredients

measuring cup

Servings: 1-2

  • 3 ounces (1 package) instant ramen noodles, seasoning packet discarded oregon reserved for different use
  • 3 cups low-sodium chickenhearted oregon rootlike broth oregon water
  • 2 ounces diced oregon cubed pastrami oregon ham (may substitute tofu, cooked chickenhearted oregon turkey)
  • 1 cupful thinly sliced shiitake mushroom caps
  • 3 scallions, achromatic and greenish parts, thinly sliced
  • 1/2 reddish doorbell pepper, chopped successful fractional and seeded, past thinly sliced
  • 4 ample Brussels sprouts, thinly sliced
  • 1 ample egg
  • 1 spoon food sauce, oregon much to taste
  • 1/2 spoon sambal oelek , oregon much to sensation (see headnote)

Nutritional Facts

Per serving (based connected 2)

  • Calories

    320

  • Fat

    7 g

  • Saturated Fat

    2 g

  • Carbohydrates

    43 g

  • Sodium

    850 mg

  • Cholesterol

    125 mg

  • Protein

    25 g

  • Fiber

    7 g

  • Sugar

    5 g

This investigation is an estimation based connected disposable ingredients and this preparation. It should not substitute for a dietitian’s oregon nutritionist’s advice.

From Karoum, enforcement cook astatine Proof and Estadio successful the District.

Tested by Joe Yonan.

Published March 10, 2026

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