Beef and Pineapple Red Curry

1 week ago 7

Democracy Dies successful Darkness

Curries look conscionable close for this clip of year. This 1 has lone a fewer ingredients to prep and tastes light, yet its flavors bring warmth. To support things connected docket kitchenwise, we commencement with a instrumentality of fresh, peeled pineapple pieces, recovered successful the refrigerated nutrient section.

We tested this with sirloin steak, which was called for successful the archetypal recipe, and filet mignon (beef tenderloin). The latter, a much costly cut, remained tender done the little boil, truthful we urge it here.

Serve connected its own, with a caller fennel-and-parsley salad, oregon implicit soba noodles oregon steamed rice.

Ingredients

  • 8 ounces haricots verts (thin French greenish beans)
  • 1 lb beef tenderloin (see headnote)
  • 12 ounces cut, caller pineapple pieces (see headnote)
  • 1 tablespoonful rootlike oil
  • 1/4 cupful reddish curry paste
  • 1 cupful unsweetened low-fat coconut milk, oregon much arsenic needed
  • 1 1/2 cups no-salt-added chickenhearted broth
  • 1 to 2 teaspoons low-sodium soy condiment (optional)
  • A fewer stems of basil leaves, for garnish

Nutritional Facts

Per serving

  • Calories

    340

  • Fat

    15 g

  • Saturated Fat

    6 g

  • Carbohydrates

    20 g

  • Sodium

    670 mg

  • Cholesterol

    75 mg

  • Protein

    28 g

  • Fiber

    4 g

  • Sugar

    11 g

This investigation is an estimation based connected disposable ingredients and this preparation. It should not substitute for a dietitian’s oregon nutritionist’s advice.

Adapted from "One Pot: 120+ Easy Meals From Your Skillet, Slow Cooker, Stockpot, and More," by the editors of Martha Stewart Living (Clarkson Potter, 2014).

Tested by Bonnie S. Benwick.

Published October 21, 2014

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Updated March 15, 2026

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