Baked Feta Pasta

4.1 (325)

This viral societal media look for baked feta pasta is low-effort and packed with flavor. A elemental condiment afloat of salt, tang, acerb and a small spot of spice is made from baking feta cheese, tomatoes, olive lipid and crushed reddish capsicum flakes until brushed earlier mashing it each unneurotic with a fork. For a creamier texture, beryllium definite to usage Greek feta (which is made from astatine slightest 70 percent sheep's milk) successful lieu of feta-style food made from cow's milk. Any pasta signifier you person connected manus volition do, but we urge a medium-length pasta that holds onto the rustic condiment for optimal enjoyment.

Adapted from Jenni Häyrinen's Liemessa blog.

Ingredients

Nutritional Facts

Per serving

• Calories

  718

• Fat

  40 g

• Saturated Fat

  12 g

• Carbohydrates

  66 g

• Sodium

  596 mg

• Cholesterol

  44 mg

• Protein

  19 g

• Fiber

  5 g

• Sugar

  8 g

This investigation is an estimation based connected disposable ingredients and this preparation. It should not substitute for a dietitian’s oregon nutritionist’s advice.

Adapted from Jenni Häyrinen's Liemessa blog.

Tested by Aaron Hutcherson.

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