Asparagus With Crystallized Ginger Vinaigrette

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Democracy Dies successful Darkness

The archetypal people of cook Peter Smith's fund situation meal for 4 calls for vinegar, oil, brackish and capsicum from the pantry. He recovered a tiny handbasket of escaped crystallized ginger successful the nutrient section of his section Safeway, enabling him to bargain the tiny magnitude needed here.

Cook the bulb first; that way, the flavored oil, erstwhile strained, tin beryllium utilized to marque the vinaigrette and the main people (see related look for Pan Stew of Bottom Round Steak With Rosti Potato successful Recipe Finder).

The cook besides advises tasting the extracurricular of the asparagus earlier prepping the vegetable. If it's tender enough, nary peeling is required.

This crockery could besides beryllium complemented (with a larger budget, of course) with blanched caller potatoes, bacon, Parmesan food oregon a operation of each three.

From cook Peter Smith of PS 7's edifice successful Washington.

Ingredients

  • 3/4 cupful neutral-flavored oil, specified arsenic canola oil, positive much arsenic needed
  • 1/4 mean yellowish onion, chopped into precise bladed strips (julienne)
  • Kosher salt
  • 1 lb (not excessively heavy oregon excessively thin) asparagus (peeled oregon unpeeled; spot headnote) and pugnacious ends trimmed; reserve peelings and trimmings
  • .8 ounce (about 1 1/2 tablespoons) crystallized ginger, chopped into julienne
  • 1/4 cupful atom vinegar oregon cider vinegar
  • Water (optional)
  • Freshly crushed achromatic pepper

Nutritional Facts

Per serving

  • Calories

    97

  • Fat

    7 g

  • Saturated Fat

    1 g

  • Carbohydrates

    7 g

  • Sodium

    62 mg

  • Protein

    3 g

  • Fiber

    3 g

This investigation is an estimation based connected disposable ingredients and this preparation. It should not substitute for a dietitian’s oregon nutritionist’s advice.

From cook Peter Smith of PS 7's edifice successful Washington.

Tested by Kathy Orton and Bonnie S. Benwick.

Published March 12, 2026

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