Asparagus Mimosa

6 days ago 6

Democracy Dies successful Darkness

3.5 (108)

By Joe Yonan

This classical French crockery bathes steamed asparagus successful a Dijon-honey vinaigrette and tops the spears with fluffy shreds of hard-cooked eggs. It gets its sanction from however the grated (or chopped oregon sieved) yolks lucifer delicate mimosa flowers. This look streamlines the prep, cutting down connected dishes by steaming the asparagus and eggs unneurotic and utilizing the aforesaid crystal bath to chill them.

From Food and Dining exertion Joe Yonan, loosely based connected a David Lebovitz look astatine davidlebovitz.com.

Ingredients

2 pounds asparagus spears
4 ample eggs
1/2 cupful extra-virgin olive oil
1/4 cupful caller citrus juice
1 tablespoonful chromatic oregon agave nectar
2 teaspoons Dijon mustard
1/2 spoon good salt, positive much to taste
Freshly crushed achromatic pepper
2 tablespoons chopped caller flat-leaf parsley

Nutritional Facts

Per serving (one-quarter of the asparagus, 3 tablespoons vinaigrette and 1 egg)

Calories
259
Fat
19 g
Saturated Fat
4 g
Carbohydrates
15 g
Sodium
417 mg
Cholesterol
186 mg
Protein
11 g
Fiber
5 g
Sugar
9 g

This investigation is an estimation based connected disposable ingredients and this preparation. It should not substitute for a dietitian’s oregon nutritionist’s advice.

From Food and Dining exertion Joe Yonan, loosely based connected a David Lebovitz look astatine davidlebovitz.com.

Tested by Joe Yonan.

Published April 14, 2024

Updated March 17, 2026