Apple and Nut Haroset

3.7 (38)

Of each the haroset recipes retired there, a paste made from apples, nuts, saccharine vino and cinnamon is simply a Passover classical for galore American Jews, and the astir beloved. Cookbook writer Joan Nathan recalls helping her parent hand-chop the apples and nuts, but these days, the nutrient processor makes speedy and casual enactment of the task. Feel escaped to set the consistency to your liking by pulsing the substance little oregon more.

Serve with matzoh and grated horseradish. If making substitutions (see below), cheque to marque definite the ingredients are kosher for Passover.

Adapted from “My Life successful Recipes” by Joan Nathan (Knopf, 2024).

Ingredients

Nutritional Facts

Per serving (1/4 cup)

• Calories

  103

• Fat

  6 g

• Saturated Fat

  1 g

• Carbohydrates

  9 g

• Sodium

  1 mg

• Cholesterol

  0 mg

• Protein

  3 g

• Fiber

  3 g

• Sugar

  6 g

This investigation is an estimation based connected disposable ingredients and this preparation. It should not substitute for a dietitian’s oregon nutritionist’s advice.

Adapted from “My Life successful Recipes” by Joan Nathan (Knopf, 2024).

Tested by Becky Krystal.

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