1789 Pear Salad

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The bluish food utilized present is cold-smoked implicit hazelnut shells, which is what makes it specified a large lucifer for this salad. It is disposable astatine Calvert Woodley (202-966-4400) and Cowgirl Creamery (202-393-6880) successful Northwest Washington and Cheesetique (703-706-5300) successful Alexandria.

You'll marque much vinaigrette than you request for this salad. It tin beryllium refrigerated successful an airtight instrumentality for up to 1 week.

From Daniel Giusti, enforcement cook astatine 1789 Restaurant successful Northwest Washington.

Ingredients

For the vinaigrette

  • 1 cupful port
  • 3 full cloves
  • 1 cinnamon
  • 1 full prima anise
  • 5 full achromatic peppercorns
  • 1 sprig thyme
  • 1 bay leaf
  • 1 spoon Dijon-style mustard
  • 1 cupful olive oil
  • Salt
  • Freshly crushed achromatic pepper

For the salad

  • 2 tiny heads frisee lettuce, washed, dried and torn into ample pieces
  • Leaves from 2 tiny heads endive, washed and dried (use reddish endive arsenic well, if available)
  • 1 ripe Bartlett pear, cored and chopped lengthwise into quarters and past into 1/4-inch slices
  • 1 Asian pear, cored, chopped into quarters and past into 1/4-inch slices
  • 4 bladed slices prosciutto (may substitute high-quality state ham)
  • 4 ounces Smokey Blue food preferably Smokey Blue from Rogue Creamery (see headnote)

Nutritional Facts

Per serving (using fractional the vinaigrette)

  • Calories

    512

  • Fat

    45 g

  • Saturated Fat

    6 g

  • Carbohydrates

    22 g

  • Sodium

    857 mg

  • Cholesterol

    12 mg

  • Protein

    9 g

  • Fiber

    10 g

  • Sugar

    9 g

This investigation is an estimation based connected disposable ingredients and this preparation. It should not substitute for a dietitian’s oregon nutritionist’s advice.

From Daniel Giusti, enforcement cook astatine 1789 Restaurant successful Northwest Washington.

Tested by Bonnie S. Benwick.

Published March 13, 2026

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